Bread / FOOD & RECIPES / Sweets

Triple Berry Cinnamon Swirl Bread


Triple Berry Cinnamon Swirl BreadThis is the photo of how mine turned out.

I found this recipe from Joy the Baker. If you have never used yeast in bread making before, this is a great recipe to get started. If you’ve made bread before, then you know it can be a lengthy process allowing the bread to rise, then perhaps even to rise again.

However, this bread only has to rise once for one hour, then it’s ready to form into a roll with strawberries, blueberries, and raspberries all inside with a cinnamon sugar coating! It can be served as dessert or with morning breakfast.

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